Review

Alaskan Burger Rush – Review of Cy’s Drive-In, Colorado Springs, CO

Monday, July 19th, 2010

A couple weeks back I made a trek out to Colorado to visit family and do some camping up in the mountains. As my readers know, most of the time I travel I like to get taste of the local fast food. While staying in Colorado Springs, my cousin, a former Colorado Springs resident, recommended [...]

Eat Fresh at the Most Important Meal of the Day Review of Subway’s Breakfast Sandwich

Monday, June 21st, 2010

A couple weeks back I reported about Subway’s foray into the world of fast food breakfasts. With some trepidation on my part, I decided to give them a shot. I made a stop into Subway on one rushed work morning after getting off the subway. I was tired, hungry, and a little bit stressed out [...]

Those are some nice buns– Review of Wow Bao Hot Asian Buns.

Monday, May 24th, 2010

As my regular readers (all two of you) know, I’m a big fan of novelty food, especially when the novelty in the fast food or street food. One of the most interesting, and one of my favorite novelty lunch spots is Wow Bao Hot Asian Buns. The name alone demands a visit to this Asian-fusion [...]

Groupon Lunch – A review of Hannah’s Bretzels

Tuesday, May 4th, 2010

A few months ago (about the last time I wrote a review) a coworker friend and I bought a Groupon on groupon.com for a new sandwich shop in downtown Chicago called Hannah’s Bretzel. The “discount” was $9 for two sandwiches. While it didn’t sound like the best deal, at almost 50% off the menu price, [...]

Domino’s Avoids the Noid – Review of Domino’s New Pizza

Monday, January 11th, 2010

Last month, Domino’s Pizza announced that it was revamping its pizza with a new pizza “recipe”. I was immediately intrigued, since Domino’s is the closet chain delivery joint to my place of residence, and I often order from their by default. I’m very open to the idea of a new recipe, since, frankly, their old [...]

Bon Apetit – A Review of Subway’s Chicken Cordon Bleu

Sunday, January 3rd, 2010

While the cordon bleu was originally inspired by gourmet french cooking, it has long been ripe for fast food and grocery store freezer aisle imitation (think Wendy’s Chicken Cordon Bleu sandwich). Subway is up to their old tricks by rehashing this classic as a new Subway Melt. The Cordon Bleu has been marketed alongside the [...]

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